New Alcohol Servers Training

As of July 1, 2015, The State of Illinois law requires all alcohol servers and bouncers in Cook County to complete Beverage Alcohol Sellers and Servers Education and Training (B.A.S.S.E.T.) and will

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New Alcohol Servers Training

Food Handler Training

 Effective July 2014, food handler certification is now required for ALL food handlers working in a restaurant. They must receive or obtain training in basic safe food handling principles within 3

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Food Handler Training

Chicago counties enforce BASSET training

Additional counties in Chicagoland will be enforcing new alcohol training by July 1st, 2016  Beverage Alcohol Sellers and Servers Education and Training (B.A.S.S.E.T.) is the State of Illinois&#

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Chicago counties enforce BASSET training

Certification & Re-Certification

As of July 2014 the State of Illinois requires all students to take the one day 8-hour class and exam to get their initial Manager certification or renew their State food safety manager certificate. 

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Certification & Re-Certification

2016 Class Schedule w/ 2 new locations

Stay in compliance and make plans now to attend one of our 2016 classes. Two new locations have been added for your convenience. Northern Illinois University in Naperville and Kendall College in Chica

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2016 Class Schedule w/ 2 new locations

Your Partner in Food Safety Training

At Foodservice Safe, LLC, we go beyond the classroom to guide you through the entire process and ensure your success.  Let us help you navigate through the curves of food safety training, so you can focus on what you are best at – running your operation.

Here is what we are known for:


Convenient Locations & Frequent Dates: Our classes are regularly offered to fit your schedule; at your location or at our conveniently located public classes. In addition, we offer online classes.

Proven & Reliable: We return phone calls promptly and answer your questions quickly and accurately. We’re proud of our expert reputation and the positive reviews received as well as the 90% pass rates achieved by our students. In addition, we have never canceled a class, so you can depend on us to not further disrupt your schedule.

Easy Registration & Payment:  We have convenient online payment and registration options.

Participant-centered:  Our highly-trained group of instructors provide an interactive engaging learning experience and encourage involvement to capture attention and improve understanding.

Customer Service-centered:  We’re dedicated to ensuring you and your employees achieve optimal success by staying in contact with you with reminders about renewals, deadlines, new laws and training regulations & more.

Relevant: We connect the latest in food safety, people safety and alcohol awareness training to the realities of job responsibilities.

Adaptable:  We offer personalized solutions to meet your training needs. Our classes are also available in English & Spanish.

Approved: Our classes are approved for use in the State of Illinois. We provide food safety certification and recertification training for your employees and managers as well as food handler certification.

Helpful Resources/Links:


Contact Us:

Questions regarding pricing and more information about arranging for private classes at your location:

johnJohn Gescheidle
Phone:       (847) 254.5405
Fax:           (847) 234.5180
Email:        John@foodservicesafe.com



Questions regarding registering for an in-person or online class:

lizLiz Gescheidle
Phone:       (847) 254.4027
Fax:            (847) 234.5180
Email:        Liz@foodservicesafe.com



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Certification Partners:


Class Locations

Our public classes are currently offered at six convenient locations in the Chicagoland area: Libertyville, Northbrook, South Barrington and Pleasant Prairie, WI. Our two newest locations are at Northern Illinois University in Naperville and Kendall College in Chicago. We also offer private classes at your location upon request.


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